SFMOMA's creative confections
By The Art Newspaper. From In The Frame
Published online: 11 March 2010
The prize for most creative café offerings goes to SFMOMA, where visitors can stop off at its Rooftop Coffee Bar to sample some of its artist-themed pastries. Treats include a cunningly composed Mondrian Cake with striking blocks of red, blue and yellow separated by lines of chocolate ganache, and a suitably bling Jeff Koons White Hot Chocolate sprinkled with gold leaf and served in a baroque gilded cup and saucer. Now if only they delivered…
Via Laughing Squid
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